About FoodTechPro
Welcome to FoodTechPro.co.in — India’s comprehensive resource for the food industry. Founded by Prashant Chavhan, FoodTechPro is dedicated to helping food entrepreneurs, quality assurance professionals, students, and industry veterans navigate the complex landscape of food regulations, certifications, and career opportunities in India.
What We Cover
- FSSAI Compliance — Complete guides on licensing, labelling, fees, renewals, and the latest 2026 amendments
- Food Safety Certifications — HACCP, ISO 22000, and FSSC 22000 implementation guides and comparisons
- Food Processing & Business — Practical guides on starting and running food businesses in India
- Industry Careers — Salary data, career paths, courses, and job market insights for food technology professionals
- Market Intelligence — Data-driven reports on India’s food industry size, trends, and opportunities
Our Mission
To make food industry knowledge accessible to every Indian entrepreneur and professional. We translate complex regulations into actionable guides, provide accurate data for informed decisions, and help build India’s food ecosystem one article at a time.
Our Standards
Every article on FoodTechPro is:
- Researched from official .gov sources (FSSAI, Ministry of Food Processing, ISO)
- Updated for the latest regulations and amendments
- Written in clear, practical language
- Designed to help you make real business decisions
Connect With Us
Have a question or suggestion? Email us at mr.prashantchavhan@gmail.com and we’ll get back to you within 24 hours.
Our Expertise
FoodTechPro covers the full spectrum of India’s food industry — from FSSAI licensing and food safety audits to processing technology, market trends, and career guidance for food technologists.
Why Trust FoodTechPro?
- All guides are researched from official FSSAI notifications, ISO standards, and Indian government schemes (PMKSY, MoFPI)
- Content is regularly updated to reflect the latest regulatory changes
- Practical, step-by-step formats designed for real-world implementation — not just theory
For corrections, updates, or topic suggestions, visit our Contact page.
For inquiries, contact us at: mr.prashantchavhan@gmail.com